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Monday, Tuesday, Sunday
12:00 – 19:00

Wednesday to Saturday
12:00 – 24:00

Please note that on Monday, Tuesday and Wednesday till 18:00 our kitchen is closed and we only serve snacks

 

We’re hiring:
sous chef
assistent service manager
also looking for people to join our kitchen or service staff. 

MENU

APERITIVO 

sourdough bread with wild garlic butter 5

olives 3,5

oeuf aioli 6

chevre buche with cherries 7

pimientos de padron with oystercream 10

melon with capocollo 11

 

STARTER

courgette with gooseberry and hazelnut milk 12

green beans with bagna cauda and breadcrumbs 13

raw grey mullet with cucumber and dill 16

 

MAINS

pointed cabbage with kohlrabi and elderflower beurre blanc 16

mussels with morcilla and garlic 22

fried gurnard with tomato salad and tzatziki 25

 

 DESSERT

peach popsicle with hibiscus

french toast of milk bread with blackberry 7

INFO

Monday 12 – 19
Tuesday 12 – 19
Wednesday 12 – 23
Thursday 12 – 23
Friday 12 – 24
Saturday 12 – 24
Sunday 12 – 19

Vijzelgracht 5h
+31 20 626 49 39
info@bambinobar.nl